You may have noticed that I’ve been absent from here this week. That’s because I had a bit of a crazy week… one that didn’t allow much time for blogging. I missed you all so much and thought some of you might enjoy reading a brief recap of the very out-of-the-ordinary events from this past week. So here’s a quick run-down:
Wednesday & Thursday: We get two opportunities pretty much dropped into our lap to do segments with Good Morning America. This was crazy and random seeing as my only other television experience ever was going on the 700 Club two years ago.
Friday: I talk to the producers and we decide to go with the Monday segment. We nail down some more details and around 4 p.m. or so, they tell me they are sending a crew to our home to film a segment the next day. They want to talk about freezer cooking, fitness on a budget, and menu-planning.
I call my book publicist and she recommends that I over-prepare — with props, soundbite points, and run-throughs ahead of time so that I feel really comfortable. (I’m so grateful she had the foresight to have me do this!)
Silas helping me prep food for my Good Morning America segment
Saturday: I spend the morning finishing up the freezer cooking and prepping my topic sheets — with the main points I want to convey in the segment and the specific takeaways I want to share. I clean the house up, get the kids out the door to Grandma’s house, do my hair and makeup, talk to the producer again on the phone, and the crew arrives.
I expected the crew would know exactly what to have me do/what they wanted me to film. But instead, the producer told me she felt I had a really good grasp of what they were wanting to accomplish with the segment and she wanted me to “direct” the piece — telling the crew what I was going to share about and making sure they got the right footage.
I was SO very grateful my publicist had encouraged me to over-prepare! We filmed for almost three hours solid and I was exhausted by the end — but my week was just starting!
Sunday: I got up early to catch a flight to NYC. I was excited and nervous at the same time. Excited because it was my first time ever to go to New York! Nervous because I knew I had a grueling few days ahead of me and I was already tired from the past two days.
I met up with my friend and business manager, , and the two of us Colorado and Kansas “bumpkins” were pretty proud to navigate NYC all by ourselves and make it to our hotel without a glitch. 🙂
Monday: My GMA piece aired at 8:35 a.m. and it was quite fun to see what they had done with the 3 hours’ worth of footage (and also a little crazy to think about how much time and money goes into every minute of television since it was hours and hours of work for just a 1.5-minute piece!)
I was also so overwhelmed by all of my friends who called, texted, emailed so incredibly excited about the piece. I’m one very loved and supported girl and I was so touched by how much people went out of their way to celebrate with me. Thank you, friends!
We got ready and headed out to downtown NYC for media training for my satellite media tour on Tuesday. , my publicist, flew in Monday morning and met us at the media training. She’s spent a lot of time in NYC, so we were glad to have her there to help us learn the ropes. We spent the rest of the day in meetings with media and then had dinner at a really fun restaurant in NYC.
Tuesday: We had to get up at 4:30 a.m. in order to be ready and at the studio for my satellite media tour by 6 a.m. I didn’t sleep very well the night before, so I just prayed that God would give me extra energy as I had a very long day ahead of me. And He was so faithful to do so.
Over the course of the next few hours, I did 27 different interviews back-to-back — mostly TV interviews, but a few radio interviews, as well. This was an entirely new experience for me to be doing satellite interviews and it was definitely stretching and outside my comfort zone. But after the first few interviews, I started getting into a groove, and I actually ended up enjoying my morning.
We left the studio and met (who is the Director of Marketing for my publisher) for lunch and then headed to New Jersey for a meeting with another magazine. I’d never been to New Jersey, either, so I was stoked to get to cross that off my “States I’ve Visited” list this trip, too!
We celebrated the completion of two long days by eating at a sushi restaurant in Times Square and seeing a Broadway show. It was certainly a night I’ll remember for a long time!
Wednesday: We had a breakfast meeting with another magazine, a mid-morning meeting, and a lunch meeting with another magazine. And then it was off to the airport to say our goodbyes and head home.
While I am very grateful for the opportunities I had the past week, I was never so happy to be back home to my family. It was exciting to visit a big city like NYC, but this Kansas girl couldn’t have been more thrilled to come back to yoga pants and PB&J sandwiches. 🙂
Subscribe for free email updates from December212012® and get my Guide to Freezer Cooking for free!
У нашей фирмы интересный портал со статьями про уборка в школе https://cleansale.kiev.ua/cleaning-educational-institutions
Узнайте про важный сайт со статьями про Гидробарьер армированный https://www.eurobud.com.ua/gidrobarer-armirovannyj/